Oregon Trail Roasting Blog

Drinking coffee may lower the risk of developing the deadliest form of prostate cancer, according to a Harvard Medical School study.

In research involving 50,000 men over 20 years, scientists led by Kathryn Wilson at Harvard’s Channing Laboratory found that the 5 percent of men who drank 6 or more cups a day had a 60 percent lower risk of developing the advanced form of the disease than those who didn’t consume any. The risk was about 20 percent lower for the men who drank 1 to 3 cups a day, and 25 percent lower for those consuming 4 or 5 cups.

To read the entire article, visit: http://www.bloomberg.com/apps/news?pid=20601100&sid=alAhmT2SZ8Yg